NMFC Code 26720 - Freight Classification Details
Description
Ovens, Ranges or Stoves, cooking, and Related Cooking Equipment, electric or gas, viz.: Convection Ovens, including Air Fryers; Grills or Broilers, indoor type, with integral heating elements in tops or in tops and bottoms; Hotplates; Microwave Ovens; Ovens, NOI; Pizza Ovens; Ranges, NOI; Stoves, NOI, indoor type; Stovetops, Cooktops or Grills, NOI, indoor type; Toaster Ovens; Waffle Irons; In boxes, crates or Packages 112, 131, 972, 1019, 1082, 1462 or 2260, see Note, item 26721, subject to Item 170 and having a density in pounds per cubic foot of:
Notes
NOTE-Articles weighing each greater than 110 pounds must be tendered in authorized packages secured on a lift truck skid, pallet or platform.
NMFC Sub Class 1 | Freight Class 175
Description
Less than 8
NMFC Sub Class 2 | Freight Class 92.5
Description
8 or greater