NMFC Code 134710 - Freight Classification Details
Description
Meats or Poultry, cooked, cured, dried, dry salted, pickled, smoked or preserved, with or without other ingredients, NOI, other than frozen, see Notes, items 134711 and 134712, in bags, boxes, drums, pails or Packages 1400, 1500, 2463 or 2498, subject to Item 170 and having a density in pounds per cubic foot of:
Notes
NOTE-Also applies on meat or poultry sticks or strips such as Jerky, Sausage Sticks or other types of Meat or Poultry Snacks, including Pemmican.
NMFC Sub Class 1 | Freight Class 150
Description
Less than 8
NMFC Sub Class 2 | Freight Class 100
Description
8 but less than 12
NMFC Sub Class 3 | Freight Class 70
Description
12 or greater